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Learn how to prepare authentic Japanese food in your home with our easy-to-follow recipes. At JapaneseRecipes.com you will discover recipes ranging from sushi to popular favorites like udon soup. Many of the recipes on this site include ingredients that can be found in your local grocery store and are simple to prepare—you don't have to be a master chef to make a delicious Japanese meal.

Please let us know what you think of the recipes, variations you have tried or share your own special Japanese recipe here.

 

News

  • Double Chocolate Milk Buns

    Rasa Malaysia: Easy Asian Recipes 24 Mar 2024 | 12:57 pm

    Double Chocolate Milk Buns Recipe This easy homemade Double Chocolate Milk Buns recipe features cocoa-infused milk buns with a molten chocolate filling in the center. They’re soft, airy, and bursting with a rich chocolate flavor, and sure to tantalize your[…]   Read more...

  • Matcha Parfait

    Rasa Malaysia: Easy Asian Recipes 6 Apr 2024 | 1:56 pm

    Matcha Parfait Recipe Matcha parfait is a layered dessert that typically consists of various ingredients such as matcha-flavored jelly, whipped cream, sweet red bean paste (anko), mochi balls, corn flakes, and fresh fruit such as strawberries or bananas. Parfait is[…]   Read more...

  • The Japanese Valentine's Day tradition of compartmentalized chocolate giving

    JustHungry 8 Feb 2016 | 7:46 am

    Valentine's Day is nearly upon us. There's quite a difference between the way this holiday-that-isn't-really-a-holiday is celebrated in Japan vs. elsewhere. In most western countries, Valentine's is a day for couples to spend some romantic time together at a restaurant[…]   Read more...

  • Miso Butter Fish With Asparagus

    Rasa Malaysia: Easy Asian Recipes 2 Apr 2024 | 1:50 pm

    Miso Butter Fish With Asparagus Recipe Miso Butter Fish with Asparagus is one of the best fish recipes that combines the richness of cod with simple ingredients, just like my baked cod recipe. The freshness of asparagus and cod fillets[…]   Read more...

  • Fugu, are you a pig?

    JustHungry 5 May 2016 | 5:50 am

    A friend was wondering out loud on Facebook, why the kanji characters for fugu (pufferfish) are 河豚. She was pondering the use of 豚, the second character, which means "pig", but the first character 河 is a mystery too, since[…]   Read more...

 
 

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